A herd of cattle grazing on a grassy field with trees and a partly cloudy sky in the background.

Healthy Land. Healthy Cows. Healthy People.

At the 2S Ranch in Palo Pinto County, Texas, everything starts with the soil. Healthy soil grows better grass. Better grass raises healthier cattle. And healthier cattle mean better food for families like yours — and mine.

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The 2S Difference

PASTURE RAISED

Our cattle live on open pastures every day — never in feedlots.


GRASS-FED & FINISHED

100% grass diet, start to finish. No grain, corn, or soy, ever.


NO SHORTCUTS EVER

No hormones. No routine antibiotics. Just naturally growing cattle.


REGENERATIVELY RAISED

We graze to heal the soil and restore the land for future generations.

A man wearing a blue Western shirt and a wide-brimmed straw hat rides a gray horse in a grassy field under a partly cloudy sky.

RAISING CATTLE THE RIGHT WAY

Bringing Ranching Back to the Land.

A century ago, cattle grazed pastures, building rich soil and feeding families. Then feedlots, chemicals, and machinery took over, and something important was lost.

At the 2S Ranch, we choose regenerative ranching in Texas — rotating cattle across fresh grass so the land can rest and heal. The soil flourishes, grasses grow stronger, and cattle thrive naturally on grass, not grain. This is more than beef. It’s restoring the land, protecting the future, and producing food families can trust.

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Raw beef cuts, bacon strips, and eggs on a kitchen counter with cooking ingredients.

The Provision House

A hundred years ago, provision houses stocked cowboys before trail rides. For us, it’s about God’s provision — nourishing families with real food. That’s why we opened The Provision House in Farmers Branch, TX. Shop for 2S Ranch grass-fed beef and other local foods in person, or order online for delivery across the USA.

The Provision House

“I started the 2S Ranch because food changed my life.

At 70, with 13 grandkids, I want to stay healthy and give them something better than processed food. Grass-fed, grass-finished beef gave me energy and health back. We left the feedlot model behind and chose regenerative ranching — because soil, cattle, and people all benefit. I’m raising the beef I want my grandkids to eat, and the kind I want for your family too.”

- Bart Simmons, 2S Founder

Our Story
A rustic wooden table set with grilled steaks, roasted potatoes, shredded beef, colorful salads, lime wedges, and glasses of red wine, with condiments and herbs.

Ranch-to-Table Dinners

Join us for a chef-prepared dinner featuring 2S Ranch beef and local ingredients. Walk the pastures, share a meal at a long table, enjoy live music, and get to know your ranchers as the sun sets.

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Three men on horseback talking outdoors at a ranch with cloudy sky and some green grass.

The Ranch Experience

Spend a weekend living ranch life — moving cattle, walking pastures, and learning regenerative ranching. Stay in a local inn, enjoy chef-prepared meals, and gather for live music under the stars. Includes our Ranch-to-Table Dinner.

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Four men in cowboy hats and jeans posing in front of a ranch gate, outdoors on a farm or ranch.

Thank You For Your Support

At the 2S Ranch, you’re not just a customer. You’re part of a community that values healthy land, healthy cattle, and healthy families.

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